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Depew Menu

Appetizers

1/2 Pounder Monster Burgers

All Burgers are Served on a Toasted Hard Roll
with a Garlic and Herb Spread. All sandwiches served with House Made Mooney’s Chips.

Serving burgers that are fresh Ground Chuck.

Add Mooney’s French Fries for only $3.00 | Make it a chicken breast for $1.00 extra

Macaroni & Cheese

All Macaroni & Cheese are made fresh per order

Macaroni & Cheese Packs

Mooney's Original Hawg Wings Dinner

Served with Mooney's French Fries and Mooney's Homemade Bleu Cheese
Choose Your Sauce: Thai Bourbon | Mooney's Gold | Sweet Baby Ray's BBQ

Mooney's Sammy's

All sandwiches served with House Made Mooney chips

Add Mooney's French Fries for only $3.00

Hoagies and Hot Subs

10-Inch Hoagie Rolls served with House Made Mooney chips

Sub Extras:

Mushrooms 99¢ | Black Olives 99¢ | Hot / Sweet Peppers 99¢ | Double Cheese $1.00 | Hot Meat $2.50

Mayo and Oil Upon Request

Wraps

All wraps served with House Made Mooney chips

Wings & Fingers

Served Plain | Hot | Medium | Mild | BBQ

From the pit add $1.00

Not Like Your Mommy's Grilled Cheese!

Grilled Cheese Sandwiches are served with your choice of House Made Mooney’s Chips, French Fries or Soup ($1.00 Extra for French Onion Soup)

Soups & Salads

Buffalo Soup Fest Winner

Dressings: Bleu Cheese| Ranch | Italian | Balsamic Vinaigrette | Greek | Caesar | Honey Mustard | 1000 Islands

Not Your Average Subs!

Your Choice of Oil or Mayo.

10-Inch Sub Roll Served with House Made Mooney Chips

Add Mooney’s French Fries for only $3.00

All subs can be baked for an additional 50¢

From the Shores of Lake Erie - Not Really!

*Friday Only
Served with Coleslaw, French Fries & Macaroni Salad

Mooney’s Senior & Kids' Menu

Senior over 65 & Kids 12 and Under

DRINKS NOT INCLUDED

Sides and Extras

Beverages

ALL MENU PRICES ARE SUBJECT TO CHANGE

All Parties 6 or More - Gratuity May Be Added. No Separate Checks of Parties 4 or More on Fridays or Saturdays

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.